Jul 30, 2010
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Potato Gnocchi and Roast Pork
Price: $75.00
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In this class you will learn to roast meats, make hand rolled gnocchi, puree style soup, and a sensational bread pudding. Menu includes roast pork loin, gnocchi in herbed butter sauce, carrot soup, and croissant bread pudding. Bring your own wine.

 

This class is part of our Savvy Chef series and may be taken separately.

 

Cancellation Policy: You may cancel your reservation for a full refund if you give 48 hours notice. You may receive a 50% refund with 24 hours notice. We regret that we are unable to give refunds to those who cancel with less than 24 hours notice. Likewise you may reschedule your class with at least 24 hours notice.